Pagoda Chinese & Thai & Restaurant Menu

Crispy egg rolls filled with seasoned vegetables. Options for 1 or 3 pieces.

Pan-seared Thai potstickers, choice of 3 or 6 pieces.

6 deep-fried crab meat & cream cheese in wonton wraps.

Gluten-free option upon request only.

Thai Hot and Sour Soup. Available in small or large.

Chef recommended. A famous spicy lemongrass-infused broth with mushrooms, onions, tomatoes, and cilantro. Choice of chicken or shrimp.

Gluten-free and vegan options upon request only. Authentic Thai creamy coconut milk with galangal, mushrooms, cabbage, tomatoes, and cilantro. Choice of chicken or shrimp.

Large. 5 dumplings with bok-choy, carrots, bean sprouts, green onion, and garlic oil in vegetable broth.

Large. Egg noodles with bok-choy, carrots, bean sprouts, bamboo, green onion, and garlic oil in vegetable broth. Choice of chicken, pork, beef, tofu, & shrimp for an additional charge.

Chef recommended. Original Thai rice noodle soup in beef broth, cabbage, bok-choy, beansprouts, green onion, celery, and garlic oil. Choice of beef or pork.

Gluten-free option upon request only. Stir-fried rice noodles with authentic homemade pad Thai sauce with eggs, garlic, bean sprouts, and green onions. Topped with lime, bean sprouts, and peanuts on the side.

Vegan option upon request only. Stir-fried wide rice noodles with eggs, broccoli, cabbage, carrots in our house stir-fried sauce.

Vegan option upon request only. Stir-fried wide rice noodles with eggs, cabbage, carrots, bean sprouts, pea pods, bell peppers, and fresh basil leaves in our stir-fried sauce.

Vegan option upon request only. Stir-fried basil leaves with garlic, onions, bell peppers, cabbage, carrots, zucchini, and choice of meat in our special sauce.

Chef recommended. Gluten-free and vegan options upon request only. Stir-fried ginger with garlic, onions, bell peppers, mushrooms, and green onions in our special sauce.

Stir-fried chicken with garlic and black pepper. Served on top of steamed vegetables.

Gluten-free option upon request only. Red curry paste cooked with coconut milk, fresh pineapple, bell peppers, peapods, and basil.

Gluten-free option upon request only. Red curry paste cooked with coconut milk, bamboo shoots, bell peppers, carrots, peapods and basil.

Chef recommended. Gluten-free and vegan options upon request only. Green curry paste cooked with coconut milk, bamboo shoots, bell peppers, carrots, peapods and basil.

Red curry paste cooked with coconut milk, peanuts, bell peppers, peapods, carrots and broccoli.

Chef recommended. Gluten-free and vegan options upon request only. Panang curry paste cooked with coconut milk, bell peppers, carrots, peapods, and fresh kaffir lime leaves.

Gluten-free and vegan options upon request only. Yellow curry paste cooked with coconut milk, potatoes, bell peppers, onions, carrots and peapods.

Gluten-free option upon request only. Chinese fried rice comes with peas, carrots onion, and green onion choice of chicken, pork, beef, tofu, & shrimp for an additional charge.

Gluten-free and vegan options upon request only.

Gluten-free option upon request only.

Chef recommended. Gluten-free option upon request only. With chicken, beef, & shrimp.

Gluten-free option upon request only. Red curry-fried rice with coconut milk, onions, bell peppers, carrots, cabbage, and basil.

Chef recommended. Gluten-free and vegan options upon request only. Fried rice with yellow curry paste, coconut milk, fresh pineapples, onions, bell peppers, broccoli, cashew nuts, and green onions.

Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Tender chicken, stir-fried noodles with cabbage, carrots, and zucchini in a savory sauce.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Egg noodles stir-fried with barbecue pork, typically includes a mix of vegetables such as bell peppers and onions, tossed in a savory sauce.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Stir-fried soft wheat noodles with tofu, typically includes scallions, carrots, and a savory brown sauce.

Lo mein noodles stir-fried with a spicy Szechuan sauce, typically includes a mix of vegetables such as carrots, cabbage, and broccoli.

With chicken, beef, & shrimp.

Pork with your choice of crispy noodles or rice, served in traditional Thai style.

Beef chow mein: served over crispy noodles or with rice for chop suey option.

Choice of chicken with crispy noodles for chow mein or served over rice for chop suey.

Vegetables with choice of crispy noodles or rice.

Tofu chow mein with crispy noodles or tofu chop suey served over rice.

Shrimp served with choice of chow mein with crispy noodles or chop suey over rice.

Wok fried chicken breast with bell peppers, cabbage, zucchini, mushrooms, bamboo, baby corn, and water chestnuts in our Hunan sauce.

Chef recommended. Chicken breast lightly sautéed with onion, bell peppers, carrots, broccoli, cashew nuts, and green onions in our mandarin sauce.

Chef recommended. Chicken breast sautéed with peanuts, bamboo, baby corn, water chestnut, onion, bell peppers, and cabbage in our Szechuan sauce.

Deep-fried chicken breast served with our house sweet and sour sauce.

Deep-fried chicken breast served with our house almond sauce.

Deep-fried chicken breast with house sesame sauce topped with sesame seeds.

Chicken sautéed with cabbage, celery, carrots, and black wood ear mushrooms wrapped in pancakes.

Gluten-free option upon request only. Chicken breast sautéed with mushrooms, bamboo, baby corn, water chestnut, cabbage, carrots, and peapods in our house light sauce.

Gluten-free option upon request only. Chicken breast sautéed with bell peppers, onions, carrots, celery, and mushrooms in our Chinese curry sauce.

Chicken breast sautéed with teriyaki sauce served with broccoli.

Chef recommended. Chicken breast sautéed with onions, celery, cabbage, zucchini, and carrots in our brown sauce.

Chef recommended. Stir-fried chicken breast with bamboo, baby corn, water chestnut, onion, bell peppers, cabbage, and black wood ear mushrooms in our Szechuan sauce.

Deep-fried chicken tossed with our house orange sauce and topped with sesame seeds.

Deep-fried chicken sautéed in our garlic sauce topped with scallions and sesame seeds.

Chicken breast stir-fried with bamboo, baby corn, water chestnut, onion, bell peppers, zucchini, and cabbage in our satay sauce.

Sautéed chicken breast served with broccoli in our garlic brown sauce.

Deep-fried chicken breast served with general sauce and topped with sesame seeds.

Sautéed beef served with broccoli in our garlic brown sauce.

Sliced beef sautéed with onions, celery, cabbage, zucchini, and carrots in our brown sauce.

Sliced beef sautéed with mushrooms, bamboo, baby corn, water chestnut, onion, and broccoli in our brown sauce.

Chef recommended. Stir-fried beef with bamboo, baby corn, water chestnut, onion, bell peppers, cabbage, and black wood ear mushrooms in our Szechuan sauce.

Wok fried beef with bell peppers, cabbage, zucchini, mushrooms, bamboo, baby corn, and water chestnuts in our Hunan sauce.

Gluten-free option upon request only. Beef sautéed with mushrooms, bamboo, baby corn, water chestnut, cabbage, carrots, and peapods in our brown sauce.

Gluten-free option upon request only. Beef sautéed with bell peppers, onions, carrots, celery and mushrooms in our Chinese curry sauce.

Chef recommended. Beef sautéed with peanuts, bamboo, baby corn, water chestnut, onion, bell peppers, and cabbage in our Szechuan sauce.

Deep-fried pork served with our house sweet and sour sauce.

Wok fried pork with bell peppers, cabbage, zucchini, mushrooms, bamboo, baby corn, and water chestnuts in our Hunan sauce.

Pork sautéed with cabbage, celery, carrots, and black wood ear mushrooms wrapped in pancakes.

Chef recommended. Stir-fried pork with bamboo, baby corn, water chestnut, onion, bell peppers, cabbage, and black wood ear mushrooms in our Szechuan sauce.

Pork sautéed with bamboo, baby corn, water chestnut, onion, bell peppers, cabbage, and zucchini in our mandarin sauce.

Gluten-free option upon request only. Pork sautéed with mushrooms, bamboo, baby corn, water chestnut, cabbage, carrots, and pea pods in our brown sauce.

Sliced pork sautéed with onions, celery, cabbage, zucchini and carrots in our brown sauce.

Chef recommended. Gluten-free option upon request only. Shrimp, chicken, pork, stir-fried mushrooms, bamboo, baby corn, water chestnut, cabbage, carrots, and peapods in our light sauce.

Shrimp sautéed with peanuts, bamboo, baby corn, water chestnut, onion, bell peppers, and cabbage in our Szechuan sauce.

Wok fried shrimp with bell peppers, cabbage, zucchini, mushrooms, bamboo, baby corn, and water chestnuts in our Hunan sauce.

Sautéed shrimp served with broccoli in our garlic brown sauce.

Chef recommended. Shrimp lightly sautéed with onion, bell peppers, carrots, broccoli, cashew nuts, and green onions in our mandarin sauce.

Gluten-free option upon request only. Shrimp sautéed with mushrooms, bamboo, baby corn, water chestnut, cabbage, carrots, and pea pods in our brown sauce.

Gluten-free option upon request only.

Szechuan vegetables. Options for spice level from 0 (no spice) to 5 (Thai spicy).

Broccoli stir-fried with crunchy cashews. Select spice level: from 'no spice' to 'Thai spicy'.

Broccoli stir-fried with garlic sauce. Choose spice level from 0 (no spice) to 5 (Thai spicy).

Mandarin tofu with customizable spice, levels 0 to 5, from no spice to Thai spicy.

Tofu sautéed in a robust garlic sauce, customizable with six levels of spice, from mild to authentically Thai spicy.

Szechuan tofu with customizable spice level from 0 (no spice) to 5 (Thai spicy).

stir-fried with peanuts, vegetables, and chili peppers. Choice of spice level from no spice to Thai spicy.

Broccoli and tofu stir-fry. Options for spice level from no spice to Thai spicy.

Gluten-free option upon request only.

Mongolian tofu with customizable spice level, from no spice to Thai spicy.

Gluten-free option upon request only.

Hunan tofu paired with spice level options from 0 (no spice) to 5 (Thai spicy).

7 Delicious Sesame Balls